Meet Chef Floyd

Culinary Artistry

From Cape Town's vibrant culinary scene to your table - crafting unforgettable dining experiences with passion, precision, and South African flair

Chef Floyd in his kitchen
Available Now
5+
Years Experience

From Passion to Profession

My culinary journey began in the heart of Cape Town, where I discovered my passion for creating extraordinary dining experiences. What started as a love for cooking has evolved into a mission to bring restaurant-quality cuisine directly to your table.

With over 5 years of experience in the culinary industry, I've had the privilege of working with Cape Town's finest ingredients and learning from the city's diverse food culture. From the fresh seafood of our pristine coastline to the world-class wines of our surrounding valleys, I draw inspiration from everything this beautiful region has to offer.

Today, I specialize in creating bespoke dining experiences for discerning clients across Cape Town. Whether it's an intimate dinner for two, a corporate event, or a special celebration, I bring the same level of passion, creativity, and attention to detail that has earned me a reputation as one of Cape Town's premier private chefs.

"
Every dish tells the story of Cape Town - from our pristine coastline to our vibrant wine lands. I believe in creating not just meals, but memories that last a lifetime.
Chef Floyd
200+
Happy Clients
5.0
Average Rating
300+
Events Catered
5+
Years Experience

My Culinary Philosophy

At the heart of every great meal lies a simple truth: food is love made visible. Here's what drives my passion for culinary excellence.

Fresh & Local

I believe in using the finest local ingredients, sourced from Cape Town's best suppliers and farmers markets.

Made with Love

Every dish is crafted with passion and attention to detail, ensuring each bite tells a story of care and dedication.

Global Inspiration

Drawing from international culinary traditions while celebrating the unique flavors of South African cuisine.

Memorable Experiences

Beyond just food, I create complete dining experiences that engage all the senses and create lasting memories.

Uncompromising Quality

From ingredient selection to final presentation, I maintain the highest standards in every aspect of the culinary process.

Personal Touch

Every menu is tailored to your preferences, dietary needs, and the unique story you want your meal to tell.

Cooking is an act of love

"When you cook with passion and purpose, you're not just preparing food - you're creating moments of joy, connection, and celebration. This is the philosophy that guides every dish I create."

Culinary Specialties

Discover the signature dishes and culinary techniques that have made Chef Floyd a sought-after name in Cape Town's private dining scene.

Fresh Seafood

Cape Town's finest ocean-to-table cuisine

Premium Meats

Locally sourced, expertly prepared

Farm-to-Table

Seasonal vegetables from local farms

Wine Pairings

Perfect matches with South African wines

Signature Creations

Harvest Table

Harvest Table

Canapés

Canapés

Vegetarian

Vegetarian

A la carte

A la carte

Breakfast

Breakfast

Dinner buffet

Dinner buffet

Dessert

Dessert

Culinary Expertise

French Techniques
South African Cuisine
Molecular Gastronomy
Wine Pairing
Pastry & Desserts
Grilling & BBQ
Vegetarian/Vegan
Dietary Accommodations

Let's Create Your Perfect Dining Experience

Ready to embark on a culinary journey? Contact me today to discuss your vision and let's create something extraordinary together.

WhatsApp

067 147 3975

Phone

074 826 6103

Email

thecheffloyd1@gmail.com